シラバス Syllabus

授業名 Introduction to BBA (Marketing)
Course Title Introduction to BBA (Marketing)
担当教員 Instructor Name 梁 敬烈(Yang Gyung Yeol)
コード Couse Code NUC038_N24B
授業形態 Class Type 講義 Regular course
授業形式 Class Format On Campus
単位 Credits 2
言語 Language EN
科目区分 Course Category 専門教育科目200系 / Specialized Subject 200
学位 Degree BSc
開講情報 Terms / Location 2024 UG Nisshin Term4

授業の概要 Course Overview

Misson Statementとの関係性 / Connection to our Mission Statement

Discussing the latest marketing practices through diverse cases and concrete comprehension of marketing theories will help students understand the dynamic marketing world and become future leaders in this rapidly changing business world.

授業の目的(意義) / Importance of this course

Marketing is one of the most important things a business can do. Marketing refers to the process through which businesses promote themselves and their products by communicating with potential customers. This course is designed to serve as an introduction to the basic principles of marketing practices and the application of these practices.

到達目標 / Achievement Goal


This course aims to introduce students to the concepts, analyses, and activities that comprise marketing management and provide practice in assessing and solving marketing problems. Subjects covered include the Marketing Mix (4P), Value Proposition, STP (Segmentation, Targeting, and Positioning), CRM (Customer Relationship Management), IMC (Integrated Marketing Communications), Strategic Planning, Digital Marketing, Retail Marketing, E-commerce, D2C (Direct To Customer), Viral Marketing, etc.

本授業の該当ラーニングゴール Learning Goals

*本学の教育ミッションを具現化する形で設定されています。

LG1 Critical Thinking
LG2 Diversity Awareness
LG3 Ethical Decision Making
LG4 Effective Communication
LG6 Managerial Perspectives (BBA)

受講後得られる具体的スキルや知識 Learning Outcomes


Upon satisfactory completion of this course, students will be able to:
- Understand the basic principles, theories, concepts, and dynamics of Marketing.
- Improve skills in group problem-solving and verbal and written communication in English
- Apply these principles and tools in Marketing to practical business decision-making situations.
- Appreciate and learn more about Marketing as a career.

SDGsとの関連性 Relevance to Sustainable Development Goals

Goal 4 質の高い教育をみんなに(Quality Education)

教育手法 Teaching Method

教育手法 Teaching Method % of Course Time
インプット型 Traditional 30 %
参加者中心型 Participant-Centered Learning ケースメソッド Case Method 70 %
フィールドメソッド Field Method 0 %
合計 Total 100 %

事前学修と事後学修の内容、レポート、課題に対するフィードバック方法 Pre- and Post-Course Learning, Report, Feedback methods

Preparation: Students will complete a reading and YouTube video-watching assignment in preparation for class. Students are required to prepare for each class for at least 3 hours. All classes include lectures on basic marketing concepts, quizzes on marketing jargon, small group discussions, class exercises, case discussions, and presentations.

授業スケジュール Course Schedule

第1日(Day1)

Syllabus Overview
Basics of Marketing
Marketing Mix, Value Proposition

第2日(Day2)

What is marketed?
STP

●使用するケース
Amazon

第3日(Day3)

Positioning
SWOT Analysis

第4日(Day4)

Digital Marketing
Triple Media

●使用するケース
MUJI

第5日(Day5)

Social Media

●使用するケース
K-POP Marketing

第6日(Day6)

Promotion Mix
Integrated Marketing Communication

●使用するケース
Share a Coke

第7日(Day7)

Customer Journey

成績評価方法 Evaluation Criteria

*成績は下記該当項目を基に決定されます。
*クラス貢献度合計はコールドコールと授業内での挙手発言の合算値です。
講師用内規準拠 Method of Assessment Weights
コールドコール Cold Call 0 %
授業内での挙手発言 Class Contribution 30 %
クラス貢献度合計 Class Contribution Total 30 %
予習レポート Preparation Report 30 %
小テスト Quizzes / Tests 0 %
シミュレーション成績 Simulation 0 %
ケース試験 Case Exam 0 %
最終レポート Final Report 0 %
期末試験 Final Exam 40 %
参加者による相互評価 Peer Assessment 0 %
合計 Total 100 %

評価の留意事項 Notes on Evaluation Criteria

- Class participation:
Regular class attendance and sincere engagement in the case discussions are essential to achieving the learning objectives and passing the course. Students are strongly encouraged to participate proactively in small group and class discussions.

使用ケース一覧 List of Cases

    ケースは使用しません。

教科書 Textbook

  • Author removed at request of original publisher「Principle of Marketing (Open Source) file:///C:/Users/Yang%20Gyung%20Yeol/Downloads/Principles-of-Marketing-1613761555%20(2).pdf」UNIVERSITY OF MINNESOTA LIBRARIES PUBLISHING EDITION(2015)

参考文献・資料 Additional Readings and Resource

Additional short readings and YouTube videos may be added. These will be announced in class and posted on Google Classroom.

授業調査に対するコメント Comment on Course Evaluation

- とても分かりやすく楽しかったです。学校来るのが好きになりました。
- 発言する機会が多く、とても楽しく学べました。
- ケースが分かりすぐ授業のテンポがとても良い。

担当教員のプロフィール About the Instructor 


Prior to joining NUCB, Professor Yang was Account Director for ADK Holdings, a leading global advertising company based in Tokyo. He acquired an MS from Waseda University, MBA from the University of Wisconsin-Madison, and a DBA from the City University of Hong Kong, and his research interests lie primarily in the field of marketing. He has over 20 years of experience working in the marketing industry, taking on a wide range of management responsibilities at Cheil, Samsung Group, and ADK in Korea, Hong Kong, and Japan. Through his role as managing director in Hong Kong and Seoul and senior manager of Samsung Global Marketing Operation, Professor Yang has gained extensive practical knowledge in cultivating management skills and an entrepreneurial mentality.
His current research interest is exploring the relationship between technology and marketing. He published a book titled “Digital Transformation Marketing” in 2021.
Professor Yang currently teaches Introduction to Marketing, Marketing Management, Digital Marketing, Introduction to BBA(Marketing), Brand Marketing, and Global Marketing in the Global BBA Program.

(実務経験 Work experience)


His work experience includes:
• Managing Director of ADK Korea
• Managing Director of Cheil Hong Kong
(Cheil is a Marketing Agency of Samsung Group)
• Senior Manager of Samsung Global Marketing Operation.

Refereed Articles

  • (2024) Analyzing Customers’ Perception of Recommendation Engine Across Stages of Customer Journey. International Journal of Technology and Human Interaction Volume 20(2): 2227-524X






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